MEET OUR MICROGREENS

PEA
Microgreen Flavor:
sweet, fresh pea taste
Microgreen Texture:
crunchy, succulent
Nutrients:
Vitamins A, C, E, B1, B2, B3, B6, protein, fiber, omega-3 and micronutrients

RADISH
Flavor:
nutty, spicy and fresh
Texture:
crunchy
Nutrients:
Vitamins A, B, C, E, and K, calcium iron, magnesium, phosphorus, potassium, zinc and essential amino acids

BROCCOLI
Flavor:
fresh, mild broccoli or cabbage flavor
Texture:
soft
Nutrients:
Vitamins A and C, calcium, iron, and phosphorus

PURPLE CABBAGE
Microgreen Flavor:
strong brassica flavor
Microgreen Texture:
crisp, light
Nutrients:
Vitamins C, E and K, beta-carotenes, potassium and iron

BEETS
Flavor:
sweet, earthy
Texture:
crisp, juicy
Nutrients:
Vitamins A, B, C, E, and K, calcium, magnesium, potassium, iron, zinc, and protein

NASTURTUIM
Flavor:
spicy, similar to mustard and wasabi
Texture:
succulent
Nutrients:
Vitamins A, B and C, calcium, potassium, antioxidants, fiber and copper

LEEK
Flavor:
oniony zest
Texture:
tender
Nutrients:
Vitamins A, C, and K, iron, manganese, and fiber