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MEET OUR MICROGREENS

PEA

Microgreen Flavor:
sweet, fresh pea taste

Microgreen Texture: 
crunchy, succulent

Nutrients: 
Vitamins A, C, E, B1, B2, B3, B6, protein, fiber, omega-3 and micronutrients 

RADISH

Flavor:
nutty, spicy and fresh

Texture: 
crunchy

Nutrients: 
Vitamins A, B, C, E, and K, calcium iron, magnesium, phosphorus, potassium, zinc and essential amino acids

BROCCOLI

Flavor:
fresh, mild broccoli or cabbage flavor

Texture: 
soft

Nutrients: 
Vitamins A and C, calcium, iron, and phosphorus

PURPLE CABBAGE

Microgreen Flavor:
strong brassica flavor

Microgreen Texture: 
crisp, light

Nutrients: 
Vitamins C, E and K, beta-carotenes, potassium and iron



BEETS

Flavor:
sweet, earthy

Texture: 
crisp, juicy

Nutrients: 
Vitamins A, B, C, E, and K, calcium, magnesium, potassium, iron, zinc, and protein

NASTURTUIM

Flavor:
spicy, similar to mustard and wasabi

Texture: 
succulent

Nutrients: 
Vitamins A, B and C, calcium, potassium, antioxidants, fiber and copper

LEEK

Flavor:
oniony zest

Texture: 
tender

Nutrients: 
Vitamins A, C, and K, iron, manganese, and fiber